Barbequed Hamburgers

Prep Time:
20 Min

Cook Time:
25 Min

Ready In:
45 Min

Ingredients

• 1 pound ground beef
• 1/2 cup uncooked rolled oats
• 2/3 cup evaporated milk
• 2 tablespoons minced onion
• 1/8 teaspoon salt
• 1/8 teaspoon ground black pepper
• 4 teaspoons Worcestershire sauce
• 2 tablespoons vinegar
• 4 teaspoons granulated sugar
• 2/3 cup ketchup
• 1/4 cup chopped onion
• 3 tablespoons vegetable oil

Directions

1. In a medium bowl, mix the ground beef, oats, milk, 2 tablespoons minced onion, salt, and pepper. Let stand for a few minutes until milk is absorbed, and shape into 8 patties.
2. In a small bowl, thoroughly mix the Worcestershire sauce, vinegar, sugar, ketchup, and 1/4 cup chopped onion; set aside.
3. Heat the oil in a medium skillet over medium heat, and fry the patties until brown on both sides. Pour the sauce in with the patties, and reduce heat. Continue cooking about 15 minutes.

Reference: allrecipes.com