Wednesday, June 24, 2009

Mushroom Blue Cheese Turkey Burgers

PREP TIME 15 Min
COOK TIME 10 Min
READY IN 25 Min


INGREDIENTS (Nutrition)

* 1 pound ground turkey
* 8 ounces fresh mushrooms, finely chopped
* 1 onion, finely chopped
* 2 tablespoons soy sauce
* 1/2 teaspoon kosher salt
* 1/4 teaspoon black pepper
* 1/4 cup crumbled blue cheese


DIRECTIONS

1. Preheat grill for high heat.
2. In a medium bowl, mix together the ground turkey, mushrooms, onion, and soy sauce. Season with kosher salt and pepper. Form into 4 burger patties.
3. Lightly oil the grill grate. Place patties on the prepared grill, and cook for 10 minutes per side, or until well done. Top with blue cheese during the last few minutes.

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